This past week was our “spring break.” I use the term loosely since we homeschool Hailey, but it meant Kaitlyn was with…
Read MoreWhy We Won’t Have a Summer Bucket List This Year
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by Avocado and Feta Salsa
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This zesty avocado and feta salsa in guaranteed to be a hit! Serve it to a crowd at a party or pile…
Read MoreKale Pesto Salad with Roasted Butternut and Chickpeas
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This kale pesto salad is a hearty, comforting, one-bowl meal that is packed with healthy ingredients and delicious flavors. Plus, you can…
Read More8 Questions to Ask a New Babysitter
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Finding a sitter for the first time is nerve-wracking, especially if it’s for your first baby. As a family we’ve had some…
Read More17 Plant-Based Meals and Our MeatLESS in March Takeaways
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April is here! March flew by, and with it, our family’s meat-LESS experimentation. During March we focused on eating plant-based meals. I…
Read MoreAsheville and Chimney Rock State Park: An Impromptu Family Road Trip
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I love impromptu getaways so when Katy told me she and her family would be vacationing in Asheville for the week, it…
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