Description
Full of creamy homemade vanilla flavor from Mayfield Creamery and with a hint of strawberry, this simple strawberry vanilla milkshake is the perfect treat for kicking off summer!
Ingredients
Scale
- 1 cup whole milk
- 1/2 lb (roughly 2 1/2 cups) frozen strawberries
- 2 cups (packed) Mayfield Creamery Homemade Vanilla Ice Cream
- 1 tsp pure vanilla extract
- whipped cream (optional)
- sprinkled (optional)
Instructions
- Place ingredients into a high powered blender in the order listed above.
- Blend on low for 10-15 seconds until it starts to incorporate, then switch to medium-high until blended to desired consistency (personally I like a few strawberry chunks to remain).
- Pour into chilled milkshake glasses, top with whipped cream and sprinkles, and serve immediately.
Notes
If you don’t have a high-power blender, you can either use fresh strawberries for easier blending, or add more milk. However, if you add more milk, you will need to add 1-2 Tbsp of sugar to keep the sweet flavor.
This recipe makes a delicious strawberry milkshake with a subtle sweetness. If you prefer an even sweeter result, add 1-2 Tbsp of sugar before blending.