Name: Creamy Crockpot Mashed Cauliflower
Prep time: 10 min
Cook time: 5 h
Total time: 5 h 10 min
Cuisine: side dishes
Ingredients: 1 head of cauliflower, trimmed; 3 cups vegetable broth; 3 garlic cloves, peeled; 1 tsp salt; (more salt and pepper to taste)

Description

I love cauliflower for its’ versatility and nutrition. It is a simple, low-carb side dish.

Ingredients

Scale

1 head of cauliflower, trimmed
3 cups vegetable broth
3 garlic cloves, peeled
1 tsp salt
(more salt and pepper to taste)

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Instructions

Trim cauliflower and cut it into large florets.
Place cauliflower, broth and peeled garlic cloves in the crockpot.
Cover and cook on low for 5 hours.
Drain broth from crockpot, reserving 1 cup.
Using a potato masher or a immersion blender, mash the cauliflower until it reaches your desired consistency, adding in reserved broth as needed to make it creamer. Add salt and pepper to taste and serve hot.