Did everyone get out and enjoy this gorgeous weekend? Was your weekend gorgeous? Mine was! And that was lucky for Hubbs, because he had to jump in a lake… along with a bunch of other people!
At least he was freezin’ for a reason in Lake Hickory- to support Special Olympics. I was there for support, too, but opted to stay dry 🙂 Brr!
I also squeezed in a little grocery shopping Sunday afternoon… let’s take a looksie:
and, for fun, let’s compare with my other last couple shopping trips:
It was fun to analyze and see that I definitely have some staples:
- organic apples
- DHA free range eggs
- Stonyfield Farm yogurt
- Chobani Greek yogurt
- organic celery
- organic green and red peppers
- organic 1% or 2% milk
- tomatoes (sometimes organic)
- organic greens (romaine, spinach, mixed greens, etc)
I haven’t been big on eating much meat lately, which is why I think I always make sure to grab some Greek yogurt, eggs and other dairy- protein!
And yesterday’s addition of goat cheese and walnuts helped make this salad as part of last night’s dinner:
Nom. Mixed greens with spinach, blueberries, strawberries, walnuts, goat cheese and celery… drizzled with some of my new Annie’s Balsamic Dressing.
Hello, summer 😉
What are some staples that you pick up each week?